Desi Kitchen Indian Cuisine - Houston, TX 77058 (Menu & Order Online)

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VEGETARIAN APPETIZERS

Smashed crunchy samosa served over a bed of chole, or chickpea curry.

Crispy onion fritters in chickpea flour batter.

Crispy batter fried is tossed in slightly sweet, spicy, hot, and tangy chili sauce.

Vegetable Pakoda

NON-VEGETARIAN APPETIZERS

Chicken Mambari

Crispy chicken, celery, and ginger in spicy chili sauce.

Deep fried chicken with yogurt and Indian spices.

Chicken Lollipop

Chicken drumsticks marinated in spices and deep fried.

Crispy battered chicken with chili sauce, onion, and peppers.

Southern Shrimp

Jumbo shrimp, curry leaves, with special masala.

Chicken Manchurian

Crispy fried chicken pieces are tossed in a sweet and savory sauce.

SOUPS

Manchow Vegetable Soup

Ginger flavored thick soup with fried noodles.

Creamy tomato puree with roasted garlic.

Hot & Sour Soup

Crushed black pepper with vinegar and Chinese sauce.

Traditional lentil soup.

SALADS

Fresh greens, tomatoes, onions, beans, yogurt mint-lime dressing.

Sliced chicken tikka on a garden salad.

TANDOOR

Murgh Malai Kabab

Boneless chicken, cardamom, mozzarella, and cream cheese.

Boneless chicken pieces marinated in yogurt, mild spice, and cooked in the tandoor.

Ground lamb seasoned with spices, rolled on a skewer and char-grilled.

Tandoori Chicken

Marinated chicken with spices and herbs.

Marinated lamb with fresh ginger juice, yogurt, and spices.

Tandoori Mixed Grill

Assorted meat platter with chicken, lamb, and shrimp.

Tandoori Shrimp

Seasoned jumbo shrimp. carom seeds, and Indian tandoori masala.

VEGETARIAN SPECIALTIES

Aloo Mutter Curry

Tomato purée, onion sauce, potato, green peas, and cream.

Tomato purée, onion sauce, potato, and spinach.

Sesame seeds, peanuts, coconut, and Indian spices.

Tomato purée, onion sauce, with Indian spices.

Tomato purée, onion sauté, Indian spices, and cream.

Tomato purée, onion sauté, Indian spices, and cream.

Tomato purée, onion sauce, bell peppers, and cream.

Tomato purée, onion sauce, and cream with methi.

Mixed Vegetable Curry

Tomato purée, onion sauce, with Indian spices.

Onion and Indian spices.

Tomato purée, onion sauce, and Indian spices.

Paneer Butter Masala

Dal, onion with Indian spices.

Cheese, vegetables, light creamy sauce.

Paneer, bell pepper, tomatoes, onions, whole roasted spices.

Punjabi Paneer Makhani

Paneer cooked in creamy tomato sauce with herbs and spices.

Palak Paneer (Saag)

Freshly chopped spinach, cheese cubes, blend of spices.

Paneer Tikka Masala

Cottage cheese, rich tomato gravy, house special.

Scrambled cottage cheese with onion, tomatoes, and spices.

Cottage cheese and peas in tomato base sauce with garam masala.

Japanese eggplant, desiccated coconut, whole spices, peanuts, hung yogurt.

Okra, fenugreek seeds, caramelized onions.

Vegetable Kolhapuri

Mixed veggies, thick spiced gravy, Maharashtrian style.

Fresh vegetables with a rich creamy gravy.

Vegan Peshawari Chole

Chickpeas, dry spices, herbs, onions, tomato gravy.

Mixture of yellow lentils.

Slow cooked black lentils, double cream, tomatoes, khadda spices.

Combination of chana masala (spice chickpeas) with deep fried bread.

CHICKEN CURRIES

Andhra Chicken Curry (Bone-In)

Tomatoes, onions, homestyle cooking, and Indian spices.

Tomato purée, onion sauce, and Indian spices with sour.

Tomato purée, onion sauce, and Indian spices.

Patiala Chicken

Caramelized onions, black cardamom, whole roasted garam masala, hung yogurt.

Chicken Moghlai

Chicken cooked with cashew and almond paste, and Indian spices.

Hyderabadi Chicken Korma

Chicken cooked with cashew, almond paste, and Indian spices.

Chicken Tikka Masala

Chicken tikka, cashew paste, rich tomato gravy, house special.

Khada spice, plum tomatoes, caramelized onions reduction.

Chicken Korma (Boneless)

Chicken breast, cashew paste, rich tomato gravy, house special.

Chicken Vindaloo

Spicy garlic and vinegar concoction, smoked clove madras chilies.

Chicken Afghani

Chicken cooked with cream, cilantro, cashew paste, yogurt.

Chicken tikka and creamy sauce.

Kerela Pepper Chicken

Chicken, coursed pepper, onion and coconut.

Chicken, freshly chopped spinach, and a blend of spices.

BIRYANI & RICE

Goat Dum Biryani

Chicken Biryani

Special 65 Biryani

Vegetable Biryani

Hyderabadi Dum Biryani (Chicken)

Royal authentic biryani with aromatic basmati rice.

Long grain basmati rice, fresh lime juice, peanut, and curry leaves.

INDO-CHINESE

Schezwan Chicken Noodles

Vegetable Fried Rice

Chicken Fried Rice

Schezwan Fried Rice

Schezwan Chicken Fried Rice

Triple Szechwan Fried Rice

Triple Szechwan Chicken Fried Rice

Paneer Fried Rice

Vegetable Hakka Noodles

Chicken Hakka Noodles

LAMB & GOAT CURRY

Tender lamb, potatoes, vinegar, spice tomato curry.

Roasted black pepper, curry leaves, bedgi chilies, and Indian curry spices.

Lamb Rogan Josh

Lamb cooked on slow fire, incorporating whole spice.

Lamb Tikka Masala

Lamb tikka, cashew paste, rich tomato gravy, house special.

Caramelized onions and bell peppers, black cardamom roasted garam masala, hung yogurt.

Lamb, cardamom, and caramelized onion sauce.

Lambtikka and creamy sauce.

Dal Gosh (Lamb)

Lamb curry mixed with yellow lentils, tamarind and in house spices.

SEAFOOD

Goan Shrimp Curry

Shrimp, coconut cream, mangosteen, whole red chilies.

Tamalian Fish Curry

Mahi Mahi, coconut cream, koko, curry leaves, while red chilies.

Kerela Fish Curry

Black pepper, curry leaves, onion gravy, kerala style

Shrimp, coconut milk, lime juice, raw mango, and turmeric.

NAAN / BREADS

White leavened bread.

White leavened bread with garlic.

White leavened bread with green chilies.

Cheese Chili Naan

Naan stuffed with homemade spiced cheese.

White leavened bread with spiced cottage cheese.

Cheese Garlic Naan

Naan stuffed with cheese and garlic on top.

White leavened bread with spiced onions.

Whole wheat bread.

1 onion kulcha, I bullet naan, 1 garlic naan, 1 butter naan

Whole wheat multi-layered bread.

SIDES

A side dish typically made of yogurt plus some combination of vegetables and spices.

Mint or tamarind.

Grilled wafers, black pepper, and cumin seeds.

MITHAI / DESSERTS

Caramelized carrot pudding, pistachios, and cashew nuts.

Dried milk pastries in honey and cardamom syrup.

Caramelized basmati rice with almonds, pistachios, and raisins.

Pressed Indian cheese, reduced milk, and rose syrup.

Traditional Indian ice cream prepared with reduced milk, flavored with pistachio or mango, served in a clay pot.

BEVERAGES

Indian Masala Chai

Aromatic beverage that blends black tea with milk and various herbs and spices.

Well-balanced acidity bitterness, sweetness, and mouthfeel dreamy aroma.

Creamy, frothy yogurt based drink, blended with mangos and seasoning.

Creamy, frothy yogurt based drink, blended with sugar and seasonings.

Coke, Diet Coke, Sprite, Fanta Orange, Limca, or Thums Up.

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